Welcome

to the Railyard!
Whether you are looking for a group experience or even a restaurant that your children will love, Railyard is suited for your needs. Call today to book your reservations at (307) 687-7245. Happy hour is from 4 pm to 6 pm, Monday through Friday. Come on in and enjoy half price drafts, well and domestic bottles. Along with 21 beers on tap we also carry our own Railyard Ale.

About

the Railyard
Gillette, Wyoming was founded in 1891 with the arrival of the Chicago, Burlington and Quincy railroad. The Dodd House Hotel was opened on this spot in 1902. The Goings purchased the Dodd House in 1905. It was since known as The Goings Hotel. Many fixtures including the Elkhorn Room door and windows were reclaimed and repurposed in the extensive remodel in 2016/2017. The Railyard is a homage to the railroad and the history of this city.

Tour

The Railyard!

Menu

STARTERS

Smoke Stack Onion Rings

$8.5
A generous portion of large beer battered fried onion rings, served with a side of our zesty smoky ranch

Potato Carts

$8.5
Potato jackets stuffed with bacon, cheese, green onions and sour cream. A must have!

Marinated Steak Tips

$8.5
Hand breaded, hand cut aged beef fried to golden perfection, dusted with our signature cajun seasoning and served with a side of ranch. We also offer a grilled option if you prefer.

Bruschetta

$8.5
The popular antipasto with grilled bread, garlic, tomatoes, fresh basil and mozzarella. Baked and drizzled in a balsamic glaze. Served hot.

Fried Ravioli

$7.5
Stuffed with a creamy cheese blend, breaded and fried to a perfect golden brown. Served with our house made marinara.

Caramel Pecan Brie Cheese

$11.5
The classic creamy brie cheese with a twist. Covered in decadent caramel sauce and baked. Topped with dried cranberries and pecans. Served with grilled crusty bread. Recommended for parties of 4 or more

Wings

$10.5
Fried bone-in chicken wings...have them buffalo style, cajun dusted, bbq, original sweet and tangy, or stinging honey garlic bbq

Spartichoke Mushrooms

$8.5
Mushrooms hand stuffed with our house spinach artichoke mix, baked with mozzarella cheese and topped with rye bread crumbs.

Fried Calamari

$9.5
Hand breaded fried calamari served with our homemade cocktail sauce.

Shrimp Cocktail

$11.5
Five prawns served with a zesty cocktail sauce and lemon

Pizza

Chicken, Spinach & Alfredo Pizza

$11.5
Flat bread white pizza with grilled chicken and spinach. Make it vegetarian for $1 more.

Railman's Pizza

$11.5
For the meatlover, topped with ham, andouille sausage, pepperoni and marinated beef and mozzarella.

Capri Pizza

$10.5
Olive oil, basil, sundried tomatoes, mozzarella with a balsamic glaze.

Cheese or Pepperoni Pizza

$8.5
The Classics!!

SOUPS & SALADS

Chicken Caesar

$12.5
Crisp artisan romaine, diced tomato, parmesan cheese, garlic croutons, grilled chicken breast and creamy caesar dressing

Big Italian Salad for Two

$15
A very generous portion of chopped Romaine with red bell peppers, cucumbers, cherry tomatoes, green olives and feta cheese. Tossed in a flavorful house made Italian style vinegar and oil dressing.

Sirloin Salad

$10.5
Savory ranch style sirloin, bleu cheese crumbles, red onion, mushrooms, tomato, garlic croutons, on a bed of arcadian lettuce

Chef Salad

$9.5
Cured ham, roasted turkey, tomato, red onion, swiss cheese, cheddar cheese, hard boiled egg, on a bed of arcadian lettuce

Cobb Salad

$12.5
Grilled chicken breast, cheddar cheese, swiss cheese, tomato, bleu cheese, smoked bacon, hard boiled egg, all on a bed of arcadian lettuce

French Onion

$4
Cup of soup. Make it a bowl for $7!

Soup of the Day

$2
Cup of soup. Make it a bowl for $4!

Soup in a Bread Bowl

$6.5

Cattle Car

All steaks aged at least 28 days or more
All steaks are topped with our house butter
All dinners come with the grilled vegetable of the day, choice of
rice or potato; baked, mashed, lyonnaise or fries and either soup or salad;
Add a caesar salad for $2 or a cup of French onion soup $2, bowl for $4.
Add scampi or three marinated grilled shrimp for $7

New York Strip

$27.5
Our delicious 14 oz. hand cut strip steak, prepared to order.
Pair with a glass of Robert Mondavi Cabernet Sauvignon

Baseball Cut Sirloin

$22.5
8 oz Sirloin steak prepared to order.
Pair with a glass of Robert Mondavi Cabernet Sauvignon or a pint of Black Tooth Brown

Steak Deburgo

$34.5
8 oz. filet pan roasted and topped with a basil brandy cream sauce, a true classic!
Pair with a glass of Lange Twins Red Zinfandel

Prime Rib

$25.5
Friday & Saturday after 4:30pm. Caboose Cut (10 oz) $25.5, Railcar Cut (12 oz) $28.5, Locomotive Cut (16 oz) $32.5, Add extra ounces for $1.50 more per ounce.

Filet

$32.5
Hand cut 10 oz filet, prepared to order and topped with mushrooms.
Pair with a glass of Duriguitti Malbec

Railyard Ribeye

$33.5
Our very own hand cut 15 oz. ribeye, prepared to order.
Pair with a glass of William Hill Merlot or a pint of Big Lost Black Alt Porter

Cattle Car Sauce Options

$4
Deburgo: Our classic basil and brandy cream sauce. Truly speaks for itself.
Au-Poblano: Traditional Au-Poivre sauce with a twist. Mild yet flavor packed pablano peppers make this sauce the stunner it is.
Smoky Bourbon: Our newest addition is rapidly becoming a house favorite! Smoky bleu cheese and bourbon make for a one of a kind flavor experience.
Marsala Dijon: The Railyard’s ever popular Marsala sauce with a tasty flare added.

House Mushrooms

$2
Add a touch of class to any steak. Our delicious sauteed mushrooms simply can’t be beat.

Seafood

All seafood entrees come with the grilled vegetable of the day,
choice of rice or potato; baked, mashed, lyonnaise or fries and either soup or salad;
Add a caesar salad for $2 or a cup of French onion soup $2, bowl for $4

Crusted Walleye

$25.5
Pan fried cajun dusted walleye, comes with a side of house tartar sauce.
Pair with a glass of St. Michelle Riesling

Pan Seared Scallops

$29.5
5 jumbo scallops, pan seared and served atop our refreshing lemon caper sauce and served with rice pilaf. A very satisfying dish for those who enjoy simple yet elegant fare.
Pair with a glass of OCD Sauvignon Blanc

Marinated Shrimp Skewers

$22.5
Our unique take on marinated shrimp is sure to become any seafood lover’s favorite. 9 colossal shrimp on 3 skewers served on rice pilaf. Very satisfying. We also offer our fan favorite fried option, 8 panko crusted
colossal shrimp, fried to perfection.
Pair with a glass of Prophecy Pinot Grigio

Honey Bourbon Salmon

$24.5
A 6 oz. portion of fresh salmon pan seared, laced with a smooth honey sauce and toasted almonds, a must have!
Pair with a glass of Lange Twins Sangiovese Rose

Pasta

All pasta dishes come with garlic bread and your choice of soup or salad
Vegetarian option please add $2 more

Fettuccini Alfredo

$16.5
Our delicious homemade alfredo sauce served on top of a bed of fettuccine, topped with grilled chicken.
Pair with a glass of Edna Valley Chardonnay

Chicken Piccata

$19.5
Pan seared chicken breast served in a caper cream sauce, over angel hair. A true classic!
Pair with a glass of Prophecy Pinot Grigio

Chicken Cordon Pasta

$17.5
Chicken breast coated in italian bread crumbs served on angel hair with a cheesy cream sauce topped with shaved ham.
Pair with a glass of Edna Valley Chardonnay

Chicken Marsala

$20.5
Pan seared chicken topped with a mushroom marsala wine sauce, served over angel hair.
Pair with a glass of Lange Twins Red Zingandel or a Big Lost Black Alt Porter

Shrimp Scampi

$19.5
Sauteed marinated shrimp finished off in a delicious blend of white wine, chicken stock, capers, butter, garlic, tomatoes, and shallots, served over angel hair.
Pair with a glass of Mirrasou Moscato or a pint of Elysian Space Dust IPA

Penne Arrabiata

$18.5
Penne pasta in our robust marinara with andouille sausage, green peppers, red onions and mushrooms. A very hearty pasta that will not disappoint.
Pair with a glass of Troublemaker Red Blend

Veggie Pasta

$17.5
Broccoli, mushrooms, tomatoes, garlic, shallots, capers sauteed in a white wine over angel hair.

From the Yard

Walleye Tacos

$15.5
4 flour tacos with cajun dusted fried walleye, cabbage, chipotle sour cream, and avocado. Served with a side of fire roasted salsa and your choice of fries, house salad, fresh fruit or cottage cheese. Vegetarian Option for $1 more.
Pair with a glass of Prophecy Pinot Grigio or a Salmon Fly Rye

Stuffed Pork Chop

$24.5
A sweet and savory 2” thick center cut bone-in chop stuffed with our own cranberry pecan stuffing and blanketed in an apple/pear sauce. A railyard favorite.
Pair with a glass of Durigutti Malbec

Cabernet Braised Short Rib

$24.5
A hearty tender short rib braised in our house cabernet, smothered in a marsala dijon mushroom sauce. Served with mashed potato of the day.
Pair with a glass of Hob Nob Pinot Noir

Fish and Chips

$9.5
Classic ale battered cod and fries, served with a side of tartar sauce.

Cottage Pie

$10.5
This time honored Irish staple made with a hearty ground beef and vegetable mix in brown gravy, topped with our amazing house made potato of the day. Served with house buttered ciabatta wedges. A must have on a cold day.

Sandwiches

All served with your choice of french fries, cottage cheese,
fresh fruit, side salad or house cold salad

Club Sandwich

$12.5
Cured ham, roasted turkey, bacon, lettuce, tomato, american cheese, and mayo layered between two slices of sourdough.

Pork Tenderloin

$11.5
Hand breaded pork tenderloin grilled to seal in juices, served on a bun. The secret is in the breading.

Chuffalo

$12.5
Fried chicken breast coated with wing sauce and bleu cheese crumbles on a toasted bun.

BLAT

$11.5
Smoked bacon, lettuce, avocado, tomato, and mayo between two slices of toasted sourdough.

Philly

$11.5
Slow roasted beef, caramelized onions, peppers, and melted provolone cheese served on a toasted french hoagie. Vegetarian option for 1.00 more.

French Dip

$10.5
Slow roasted beef on a toasted french hoagie with melted provolone cheese. Served with warm au jus.

Rail Yard Chicken Sandwich

$13.5
Blackened chicken served on a ciabatta bun with mayo, avocado & sprouts.

Chicken BLAT Wrap

$13.5
Seasoned chicken breast, smoked bacon, lettuce, avocado, tomato, and mayo all wrapped in a large flour tortilla

Muffaletta

$12.5
Our take on the New Orleans classic! Warm capicola, hard salami, tomato and provolone, topped with a zesty olive salad, served on a grilled ciabatta bun. Sure to be a new favorite.

Burgers

All burgers are hand pattied and served with your choice of
fries, cottage cheese, fruit, side salad, house cold salad or add onion rings for just $2

Cheeseburger

$10.5
A classic burger with american cheese.
Pair with a pint of Luminous Seasonal

Smoke Stack

$12.5
A grilled burger slathered with smoky bbq sauce, topped with american cheese, smoked bacon and a battered onion ring.
Pair with a pint of Big Lost Black Alt Porter

Patty Melt

$11.5
Burger with sauteed onions and swiss cheese served on rye bread.
Pair with a pint of Big Lost Black Alt Porter

Train Wreck

$44.5
44 ounces of heaven topped with american cheese. Served on one of our locally made buns from Breanna’s Bakery. Served with a generous portion of our house fries, with lettuce, tomato, pickle and onion. Add bacon for $5

Mushroom Bacon Swiss Burger

$13.5
Burger topped with sauteed mushrooms, swiss cheese and smoky bacon
Pair with a pint of Jenny Lake Lager

Smoked Bleu Cheese Bacon Burger

$12.5
Burger topped with smoked applewood bacon, and bleu cheese. Add blackened for .50 extra

Vegetarian

Black Bean Burger

$12.5
With mushrooms, peppers & pepper jack cheese in a toasted bun. Served with your choice of fries, cottage cheese or fresh fruit.

Veggie Pasta

$17.5
Broccoli, mushrooms, tomatoes, garlic, shallots, capers sauteed in a white wine over angel hair.
  • Bar Tap
  • Private Room
  • Tables & Booths
  • Front Dining Area
  • Dining & Bar Top
  • Family Dining
  • Bar Area
  • Reservations and Walk-in Desk
  • The Locomotive – History
  • The Burlington Railway

Specials

  • Lunch Specials
    Mon 23 Oct, 20170
    Lunch Specials
    Succulent parmesan chicken served up with grilled peppers, blackened mushrooms, sauteed onions, and garnished with some micro-greens. Delectable to the...
  • Dinner Specials
    Mon 23 Oct, 20170
    Dinner Specials
    Enjoy a lavish clam special served in rice bed topped with some Brie cheese, red peppers, a special seasoning, and...
  • Catering
    Mon 23 Oct, 20170
    Catering
    Please contact us for all of your private party, business meetings, and other large group needs!...

Contacts

Call today to book your reservations. Please give us 24 hours notice for groups of 13 or more.

307 687 7245